Classic English Breakfast (organic and fair trade certified) with an American riff. 13 added herbs including white pine needle, alfalfa, red clover, fennel, red clover, dandelion, fennel, cloves, milk thistle, golden seal, passion flower, slippery elm, calendula, rose petals.
Maple wonderland! Our robust and delicious Chai is enhanced with antioxidant-rich and immune boosting herbs. Best simmered with milk and grade B maple syrup. Contains Darjeeling tea, Rooibos, Rosehips, Fenugreek, Honeybush, Black Tea, Myrhh, Cinnamon, Clove, Cardamon, Pumpkin Seed, Thyme, Black Pepper, Sage, Ginger, Carob, Burdock Root, Nutmeg, Maple. Steep 5-10 minutes with water or milk and add 1-3 teaspoons Grade B Maple Syrup. Enjoy!Contains caffeine. (We strongly recommend using milk that's free of rBGH--if it's not labeled rBGH free you can bet it contains it, beware!)